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FEATURE STORY
Study Shows Farming Practices Can Improve Fresh Produce Microbes
Europe

Think Farmers Can’t Grow Food in Situations of Crisis or Disaster? Think Again

Europe

Toward Zero Hunger: More Food or a Smarter Food System?

Europe

Wageningen University Professor Luisa Trindade Wants to Make Jeans from Tomatoes

Europe

Declining Bee Populations Pose Threat to Global Food Security and Nutrition

Europe

As Bumblebee Diets Narrow, Ours Could Too

Europe

New Nitrogen Fertilizer Texture May Reduce Nitrate Levels, Make Water Safer

Europe

ESFIM: Collaborative Action Research Strengthens the Position of Farmers in Developing Countries

Europe

$35 Million Green Climate Fund Grant to FAO Will Help Address Climate Change Impact On Farming In El Salvador

Europe

New Study Identifies Nigeria as Leading Seed Hub in Western and Central Africa; Nigeria’s Value Seeds Tops Ranking

Europe

Creating Value For All, From Grower to Ginner and Beyond

Europe

Inclusion of a Crop Model in a Climate Model to Promote Climate Modelling

Europe

Antibacterial Biopolymer Patches to Protect and Heal Plant Wounds: Joint Publication Between CRAG and ICMAB

Europe

Building Africa’s Resilient Agricultural Future

Europe

Dutch Apples Transforming The Local Nepalese Economy

Europe

Identifying the Common Ground for Sustainable Agriculture in Europe

Europe

Biodiversity as Cornerstone to Food Security and Sustainable Development

Europe

Homegrown African Seed Companies Outperform Multinational Peers In Serving Smallholder Farmers

Europe

Earthworm Research Spurs Farmers To Act

Europe

Mixed and Strip Cultivation Contribute to Biodiversity

Europe

The Seed Industry View on the BRESOV Project

Europe

Breeding for Resilient, Efficient and Sustainable Organic Vegetable Production (BRESOV)

Europe

Calling All Farmers: Do You Want To Test Your Own Theories?

Europe

Are Organic Vegetables Healthier?

Europe

Finnfund Invests in Sustainable Avocado Farming in Tanzania

Europe

FAO and University of Chile Will Promote Sustainable Development in the Agri-Food Sector

Europe

A Tomato For Everyone: ‘Sunviva’ For The Good Of All

Europe

Global Seed Companies are Addressing Climate Change and Nutrition Needs but Reach Only 10% of the World’s Small Farmers

Europe

Scientists Identify How Plants Sense Temperature

Europe

European Assessment Of Glyphosate Is Quality-Assured And Independent

Europe

Neonicotinoids in the Feathers of Sparrows

Europe

Sustainable Bananas In Greenhouses: First ‘Dutch Bananas’ Harvested

Europe

Can Rice Filter Water From Ag Fields?

Europe

Global Warming Increases Frost Damage on Trees in Central Europe

Europe

Soil Erosion and Compaction in Scotland: Adapting to a Changing Climate

Europe

Bees on the Brink

Europe

Exploiting Epigenetic Variation for Plant Breeding

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GLOBAL NEWS
Potato plant has got ill with Phytophthora (Phytophthora Infestans). Potato plant has got sick by late blight, agriculture

Early Release of EuroBlight Blight Monitoring Results for the 2025 Potato Crop

LETTER TO THE EDITOR: Fiscal Discipline Should Target AAFC Overhead — Not High-Return Research

Federal Budget Cuts Put Canada’s Wheat Breeding System at Risk, New Report Warns

Plant Hormone Therapy Could Help Crops Fight Disease Without Sacrificing Yield

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