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FEATURE STORY
Researchers Explain Why Corn’s Cell Secrets Matter More Than DNA
Europe

On the Verge of a New Era in Plant Science Innovation

U.S.

The Queen of Sustainability

U.S.

Cressing the Threshold 

U.S.

Predicting Climate-Ready Corn

U.S.

Designing Corn for the Future

Europe

New Research Makes the Bread You Love Healthier Without Loss in Quality

U.S.

This Researcher is Cracking the SCN Code

Europe

New Insights in Plant Response to High Temperatures and Drought

Europe

Hidden DNA in Plants Reveals Secrets of Photosynthesis

U.S.

Beyond Biologicals

U.S.

Soybeans a Surprising Source of Greenhouse Gas

U.S.

New Insights into Soybean Gene Expression

U.S.

Corn is King in the U.S., but will Trade Dynamics Change That?

U.S.

Gene-Drive Innovation Offers Solution to Insecticide Resistance

U.S.

In the Race for More Protein, Soybean is Getting a Makeover

U.S.

Powering Up Plant Protein

U.S.

No-Till, No Limits

Canada

Watch our Latest Webinar On-Demand and Discover the Role AI Plays in Seed Variety Identification

U.S.

McDonald’s, Syngenta, and Lopez Foods Partner to Boost Sustainable Beef Production in the U.S.

Canada

The Maestro of Durum Breeding: Curtis Pozniak Receives the 2025 Plant Breeding and Genetics Award

U.S.

Bill Rooney’s Bioenergy Sorghum Revolution: Turning Innovation into Global Impact

U.S.

Why Plant Breeders Need to Find Their Voice

U.S.

Building the Future of Plant Breeding, One Intern at a Time

U.S.

What’s in a Name? For the NAPB, a Lot

U.S.

Is a Pumpkin a Fruit or a Vegetable?

U.S.

U.S. Cover Crop Industry Faces Growth and Hurdles

Global

Cultivating Tenacity and Teamwork: Klaus Koehler’s Advice for Young Plant Breeders

Global

The Next Big Apple Variety Must Satisfy These 2 Needs Among Growers and Consumers

U.S.

Could Personalized Agricultural Chatbots Improve Smallholder Farmer Engagement?

U.S.

Why Collaboration is Key to Strengthening Public Breeding Programs

U.S.

Tackling Disease Resistance Without Compromising Plant Growth

U.S.

New Seeded Bermuda Grass Variety Gaining Ground

Canada

5 Innovators are Changing the World of Seed Testing in Canada

tomatoes
U.S.

Building a Better Tomato

U.S.

Researchers Studying Viability and Environmental Impact of Continuous Soybean Planting Systems

Europe

Global Warming Increases Nitrogen Needs as New Wheat Varieties May Enhance Food Security

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Green Transition – Plant Breeding Moved to the Forefront

The Year May End But Innovation Continues 

What Avocadoes and Alfalfa Teach Us About Curiosity and Collaboration 

Growing Conversations: Why GermiNation Matters for the Future of Seeds

GLOBAL NEWS

In the Race to Reinvent Seed, the Future is Within Reach

Europe’s Seed Sector Welcomes Trilogue Deal on New Genomic Techniques

EU Reaches Agreement on New Genomic Techniques Regulation for Plant Breeding

Study Shows Farming Practices Can Improve Fresh Produce Microbes

United States
Canada
Europe
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