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Cultivated field of broad or fava beans at sunset.
Faba bean, an ancient high-protein crop and sustainable European soy alternative, may soon become more frost-resilient. Researchers improved the faba bean reference genome and identified a...
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Hybrid rye is transforming Danish pig production by improving feed efficiency, animal welfare, and sustainability. In this KWS Seed World...
Lima, Peru marked a missed opportunity to modernize the FAO International Treaty on Plant Genetic Resources. High hopes to address...
Plant breeding has long relied on point-in-time field observations, but crops change every day of the season. In this conversation,...
Plant breeding has reached a data tipping point, with modern programs generating more multi-trait and multi-environment data than traditional analytics...

Seed World Europe

Seed World Europe

Seed World Europe

Two young scientists are using CRISPR, ancient crop DNA, and a stubborn obsession with cooking time to engineer the future...
At the 2025 National Association for Plant Breeding (NAPB) meeting in Kona, Hawaii, a standout workshop on soft skills brought...

Brent Collins has  become known as a strategic visionary with a knack for anticipating market needs and responding with innovative...

At the recent meetings of the Prairie Grain Development Committee, Seed World Canada sat down with Howard Love, lead scientist...

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