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Zinc deficiency threatens wheat and barley yields in Argentina’s Pampas. Experts recommend soil testing and...
Deep in the Arctic, the Svalbard Global Seed Vault safeguards over a million seeds, symbolizing...
Researchers uncovered a new way plants regulate growth by reprogramming light-sensing proteins, a breakthrough that...
Most Swedish consumers view crops developed through crossbreeding positively, according to a new SLU survey....
Biotechnology is transforming Chilean tomatoes, helping them withstand drought, parasitic weeds, and soil salinity while...
The BELIS project, launched under EU Horizon Europe, aims to boost European legume cultivation by...
A new report highlights opportunities for Dutch-Ukrainian collaboration in agriculture, focusing on novel crop cultivation...
Researchers at Japan’s RIKEN CSRS discovered SCORE, an ancient plant immune receptor that detects cold-shock...
It's not just chefs who make your meal into a magical experience. Seed World 360...
A UK research project emphasizes the need for climate-resilient potato varieties to protect Britain’s staple...
Scientists at Cold Spring Harbor Laboratory mapped key stem cell regulators in maize and Arabidopsis...
The European Research Council (ERC) awarded Starting Grants to three University of Cologne researchers—Dr. Sabina...
The European Parliament’s COMAGRI committee voted to define hemp to include flowers, supporting the EU’s...
En Brasil, la mayoría de los productores de frijol cultivan áreas menores a cinco hectáreas,...
In Brazil, most bean producers cultivate areas smaller than five hectares — making up about...
An international team led by the Institute of Atmospheric Physics at the Chinese Academy of...
The PGRO has confirmed the first-ever detection of pea bruchid in a UK commercial pea...
La variedad de quinua Morrillos INTA, desarrollada por investigadores del INTA San Juan, destaca por...
The Morrillos INTA quinoa variety, developed by researchers at INTA San Juan, stands out for...
Mars se asocia con Pairwise para desarrollar cacao más resistente a enfermedades y clima extremo...
El secretario de Agricultura, Julio Berdegué Sacristán, señaló que el gobierno trabaja con pequeños y...
Mexico’s Secretary of Agriculture, Julio Berdegué Sacristán, said the government is working with small and...
El INTA ha trabajado durante décadas en el cultivo de girasol, abarcando manejo, desarrollo de...
INTA has advanced sunflower cultivation by developing hybrids, improving crop management, and enhancing disease resistance...
A Nature Genetics studymaps cis elements in 25 maize hybrids, revealing genetic regions tied to...
INTA San Juan apoya la producción de quinua con una planta única de valor agregado,...
INTA San Juan supports quinoa production with a unique value-added facility, delivering high-quality, international food-grade...
Researchers at Cranfield University are developing pollen- and seed-based genetic engineering methods for tomatoes to...
The Ministry of Agriculture approved AI-powered optical markers for identifying soybean varieties, allowing real-time detection...
Embrapa muestra que la rotación de cultivos, cobertura del suelo y siembra directa pueden reducir...
An Embrapa study shows that crop rotation, soil cover, and direct seeding can reduce or...
There's a revival going on and it's not religious. Alfalfa acres have been shrinking for...
Dutch scientists developed MEANtools, a digital tool that predicts how plants produce specialized metabolites, helping...
Impulsar la agricultura del futuro requiere aumentar productividad, mejorar calidad y reducir impactos ambientales mediante...
The first Digital Agriculture Day held in Argentina on July 24 will showcase AgTech innovations,...
A Nature review outlines how AI and biotechnology—including genome editing, protein design, and high-throughput phenotyping—can...
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