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KeyGene researchers have published new findings on apomixis, a form of asexual reproduction in plants....
UK researchers explore why yields of some crops increased in 2020, despite challenging conditions. Discover...
Genomes of two major agricultural weeds, Palmer amaranth and common waterhemp, have been published, providing...
Climate change could increase rice yields, according to a new study. Learn how rising temperatures...
UNH researcher to develop new gene editing tools to improve crop yields and reduce environmental...
UGA's Mountain Research and Education Center is now a seed bank, providing access to rare...
Tomatoes can now resist bacterial speck disease thanks to a newly identified gene. Learn how...
Learn how biological control agents can help protect soybeans from Sudden Death Syndrome. Find out...
USDA breaks ground on new agricultural research & technology center in Salinas, CA. Center will...
Plant scientists study how heat stress affects corn growth. Learn how they are using genetic...
USDA, NIFA, and NSF partner to create a network of AI research institutes to advance...
Sorghum is being studied for its potential to be used in beer brewing and for...
Introducing the first food-grade intermediate wheatgrass! Learn about the benefits of this new product and...
Smartphones are more than just a communication device - they can save time and help...
Groundbreaking research to develop a soil carbon sequestration monitoring system to help reduce global warming....
Canadian lab expands state-of-the-art facility to offer GMO testing solutions for food safety and quality...
John Sedbrook's biofuel project awarded $13M from DOE to develop renewable energy sources. Project to...
ARS launches website to showcase research impacting people around the world. Learn how ARS is...
The Institute of Research and Technology in Spain has been granted official permission to grow...
UC Riverside research team discovers new ways to revolutionize hemp production, unlocking potential for sustainable,...
US agribusiness is consolidating, leading to fewer farms and larger companies. Learn how this affects...
SDSU breeders develop new fungicide to combat wheat scab, a major threat to wheat production....
Learn how maize haploid induction can be used to create site-directed mutagenesis in wheat. This...
UGA researchers discover genes that allow bacteria to resist onions' natural defenses. Learn how these...
Research reveals the critical need for global surveillance of plant pathogens to protect food security....
Soybean Research Information Network (SRIN) makes research accessible to farmers, providing access to research data...
New research reveals a symbiotic peptide with antifungal properties in legumes, providing potential for new...
Plants use hormones to regulate their growth and survive in harsh conditions. New study reveals...
Project to explore how digital ags are impacting rural America. Researchers to study how tech...
COVID-19 has caused rising uncertainties in the agricultural sector, clouding medium-term prospects. Learn more about...
Breed new rice varieties to help farmers in Asia increase yields & reduce costs. Learn...
Nearly 40% of arable soils are degraded, according to a new survey. Learn more about...
Cover crops and no-till farming could help slow climate change, according to new research. Learn...
BASF and PowerPollen collaborate to research hybrid wheat, aiming to improve yield and quality of...
Space exploration is the focus of this article, exploring the potential of growing plants in...
Investing in food safety can open up new markets for businesses. Learn how to ensure...
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