Fan-Li Chou to Join ASTA Staff
Fan Li Chou joins ASTA staff as a Senior Director of Business Development. She brings extensive experience in the travel industry to the role.
Arcadia Biosciences Receives Foundational Patents for Non-GMO Herbicide Tolerant Wheat Traits
Arcadia Biosciences receives foundational patents for non-GMO herbicide tolerant wheat traits, enabling farmers to reduce costs and increase yields.
Tunisia’s Unique Farming Systems Win Recognition as Part of the Global Agricultural Heritage
Tunisia’s traditional farming systems are gaining global recognition for their sustainability and resilience. Learn more about this unique agricultural heritage.
Seed Synergy Partners Move Closer to Building Canada’s Next-Gen Seed System
Seed Synergy Partners are working together to create a new seed system in Canada. Learn more about the project and how it will benefit the country.
KeyGene First to Successfully Apply Selective DNA Sequencing in Plants
KeyGene, a Dutch biotech company, is the first to successfully apply selective DNA sequencing in plants. Learn how this breakthrough could revolutionize the future of agriculture.
Benson Hill Names Jason Bull as Chief Technology Officer
Benson Hill, a plant-based food technology company, appoints Jason Bull as Chief Technology Officer. Bull brings extensive experience in software engineering and product development.
Equinom Brings Back Genomic Diversity to Legumes
Equinom is revolutionizing legume production with their new technology that brings back genetic diversity. Learn how this will benefit farmers and the environment.
Supercluster Project Bolsters Fava Beans
Learn how a Supercluster project is helping to bolster the production of fava beans in Canada. Find out how this project is helping to increase production and create jobs in the agricultural sector.
Colorant Dispersions for Fast and Cost-Efficient Solutions
Fast and cost-efficient solutions for your colorant needs! Learn how colorant dispersions can help you save time and money.
Going the Extra Mile
Going the extra mile to make your business stand out? Learn how to create a unique customer experience and make your business stand out from the competition.
Juicy Genomics: Study Reveals DNA Secrets of 100 Tomato Types
A new genomics study reveals the DNA secrets of 100 tomato types, uncovering the genetic basis of their unique characteristics. Unlock the juicy details!
There is Strength in Numbers
Gather strength and support from others! Learn how to build a strong network of people to help you through difficult times and how to be a support for others.
Research & Development: A Critical Component
Research & Development: Learn why R&D is a critical component of success for businesses of all sizes. Get tips on how to maximize your R&D efforts.
Global Food Markets Still Brace for Uncertainty in 2020/21 Because of COVID-19
Global food markets face uncertainty in 2020-21 due to COVID-19. Learn how the pandemic has impacted food supply, prices, and demand, and what to expect in the coming months.
USDA Awards 2Blades Foundation $650,000 to Study Wild Emmer Wheat for Disease Resistance
USDA awards $650,000 to 2Blades Foundation to study wild emmer wheat for disease resistance. Learn how this research could benefit farmers and the environment.
ASTA Announces 2020 Leadership Team, National Award Winners
ASTAs 2020 Leadership Team and National Award Winners announced. ASTA celebrates the best in travel industry leadership and recognizes the achievements of its members.
How Tatiana Henry and Limagrain Cereals Research Canada are Going the Extra Mile
Tatiana Henry and Limagrain Cereals Research Canada are making a difference in the fight against hunger. Learn how they are going the extra mile to help those in need.
ANICAV Sets Up ‘Organic Tomato Products’ Division
Organic tomato products from Anicav now available! Discover the new division and learn how to get the freshest tomatoes for your meals.
CSGA Virtual Annual General Meeting Scheduled for July 7, 2020
The Canadian Seed Growers’ Association (CSGA) is hosting a virtual Annual General Meeting on July 7, 2020. Learn more about the agenda and how to participate.
CSGA Virtual Annual General Meeting July 7, 2020
CSGA is hosting a virtual Annual General Meeting on July 7, 2020. Learn more about the event and how to participate in this informative article.
Improved Heat-Resistant Wheat Varieties Are Identified
Improved heat-resistant wheat varieties identified: new research reveals wheat varieties that can withstand higher temperatures, helping farmers adapt to climate change.
Will Mexico Join UPOV 91?
Mexico is considering joining UPOV 91, an international agreement that protects plant breeders’ rights. Learn more about the potential implications of this decision.
From Seed to Supermarket: What Does It Take to Put Produce on Your Plate?
From farm to table: learn what it takes to get fresh produce from the farm to your plate. Discover the journey of fruits and veggies from seed to supermarket.
Responding to U.S. Court of Appeals Decision
U.S. Court of Appeals decision overturned, allowing SW Global to continue operations. Learn how the company is responding to the ruling and what it means for the future.
Curtis Pozniak is the New Director of the Crop Development Centre
Curtis Pozniak is the new Director of the Crop Development Centre in Canada. He brings a wealth of experience to the role and will lead the Centre into the future.
Data Science Drives Seed Breeding
Data science is revolutionizing seed breeding, allowing for faster, more accurate selection of the best seeds. Learn how this technology is changing the industry.
Crop Pathogens ‘Remarkably Adaptable’
Pathogens are rapidly adapting to new crops, threatening global food security. Learn how to protect crops from these resilient pathogens.
ISF is Working Behind the Scenes
ISF is working to protect Europe’s environment and biodiversity. Learn how they are making a difference and how you can help.
Soil Health Trailblazer Honored as 2020 World Food Prize Laureate
Dr. Rattan Lal, a soil health trailblazer, has been honored as the 2020 World Food Prize Laureate. Learn more about his work and the impact it has had on global food security.
CIOPORA Elects President and New Board in its First Electronic Elections
Ciopora, the international association of plant breeders, has elected a new president and board in its first ever electronic elections. Learn more about the results here.
APHIS Takes Additional Actions to Safeguard U.S. Agriculture Against Tomato Brown Rugose Fruit Virus
USDA APHIS takes action to protect US agriculture from Tomato Brown Rugose Fruit Virus. Learn more about the steps taken to prevent the spread of this virus.
NIFA Invests $4.8 Million to Train Agricultural Workforce Through Community Colleges
Train the agricultural workforce of tomorrow! NIFA invests $4.8 million to support community college programs that provide hands-on training and education.
Gaining a Different Perspective: Q&A with Angel Saavedra
Angel Saavedra shares his journey of gaining a different perspective on life and business. Learn how he overcame challenges and found success.
An Essential Sustainable Farming Practice Faces One Big Limitation: Land to Produce Seeds
Organic farmers rely on seed saving to maintain crop diversity, but limited land availability is a major challenge. Learn how to overcome this limitation.
Hays Research Center to Release New Hard Red Wheat
New hard red wheat variety released by Hays Research Center. High yield, disease resistance, and improved baking quality. Perfect for farmers and bakers.
Top 10 Next Gen Leaders
Meet the top 10 next-gen leaders who are transforming the business world. Learn how they are making an impact and inspiring others.