I 
don’t often quote the bible, but I’ll snip 
a phrase from Matthew 7:7. “Seek and 
you shall find.” Matthew did not have 
chemistry in mind. My take is that if you 
test a chemical with enough doses and end­
points in rodents, you will often find some 
statistically significant effect. The key ques­
tion, though, is whether that effect is bio­
logically meaningful and relevant to human 
exposure.” That question repeatedly comes 
up in discussions of glyphosate, the most 
widely used weed killer in the world.
My conclusion? Dietary residues pres­
ent no risk to the consumer, but a small risk 
of non-Hodgkins’s lymphoma in applicators 
who do not use proper protective equipment 
cannot be ruled out.
In 2012, the media fawned all over 
a paper published by Gilles-Eric Seralini 
and his group that showed pictures of large 
tumours on rats that had been fed corn 
genetically modified to resist glyphosate. 
The study was widely criticized within 
the scientific community for using too few 
animals and using a type of rat prone to 
spontaneous tumours. The paper was even­
tually retracted because the evidence was 
deemed to be “inconclusive.” Nevertheless, 
the idea that glyphosate is linked to cancer 
was implanted in the public mind.
The controversy picked up steam 
in 2015 when the International Agency 
for Research on Cancer (IARC) placed 
glyphosate in its category 2A, reserved for 
substances that are “probably carcinogenic 
to humans.” There is much misunderstand­
ing about this classification, which is based 
on hazard, not risk. “Hazard” means that 
a substance has the capability of causing 
cancer under some condition. Risk is a 
determination of whether a substance can 
cause cancer under real world conditions.
Any novel pharmaceutical, food addi­
tive or pesticide that is introduced requires a 
determination of the acceptable daily intake 
(ADI), expressed as mg/kg body weight/
day. This is the amount that can be con­
sumed every day, over a lifetime, without 
appreciable health risk. 
After everything has been factored in, 
the ADI for glyphosate, as determined by 
the most stringent regulatory agencies, is 
0.5 mg/kg/day. Based on residues in food, 
a typical daily dietary exposure for people 
has been found to be 0.001mg/kg which 
SENSE, NONSENSE AND SCIENCE
BY: JOE SCHWARCZ
PUTTING CONCERNS ABOUT GLYPHOSATE 
INTO PERSPECTIVE
is 1/500th of the ADI. Furthermore, car­
cinogenicity in rodents begins at a dose 
that is roughly 100,000 times greater than 
the estimated daily glyphosate residue in 
the human diet. That is why I don’t think 
there is a need to be concerned about food 
residues.
Occupational exposure is a differ­
ent story. There are a few case-control 
studies in which patients diagnosed with 
Non-Hodgkins Lymphoma (NHL) were 
compared with people free of this disease 
and were also surveyed about their use of 
glyphosate. The natural incidence of this 
cancer is about 2%, and among the heaviest 
applicators it was found to be 2.6%, which 
means roughly an extra six cases in 1,000 
people over a lifetime. And, of course, an 
association can never prove a cause-and-
effect relationship. 
The problem with case-control studies 
is that they are based on human memory 
which is not very reliable.  Far more relia­
ble are prospective studies in which subjects 
record their use of a substance over years 
and researchers then look at their docu­
mented health records to see if there is a 
link. The most famous such study is the 
“Agricultural Health Study” in the U.S. 
that followed tens of thousands of pesti­
cide applicators and found no statistically 
significant association between glyphosate 
use and overall cancer or Non-Hodgkins 
Lymphoma.
Given that the evidence of glyphosate 
being a health concern for humans ranges 
from scant for occupational exposure to 
none for consumer exposure, how do we 
account for the fact that Bayer — the mar­
keter of Roundup, the most popular glypho­
sate formulation — has paid out billions of 
dollars to settle lawsuits that claimed injury 
due to the chemical. Juries can be swayed by 
compelling anecdotes, emotional narratives, 
cherry-picked data, and especially by what 
is seen as misconduct by big companies. 
And there has been some of that to be sure.
A major paper published in 2000 that 
was widely quoted to demonstrate the safety 
of glyphosate was recently retracted because 
of potential ghost writing by employees of 
Monsanto, the producer of Roundup at the 
time. There were also concerns about undis­
closed financial compensation to the listed 
authors and too much reliance on unpub­
lished data supplied by the company. The 
paper was retracted because of these ethi­
cal concerns, not because of falsified data as 
some have claimed.
Finally, consider that glyphosate is 
just one of the thousands of chemicals to 
which we are regularly exposed and I sus­
pect that if each of these were tested with 
the same rigour as glyphosate some adverse 
effect at some dose in some species would be 
detected. “Seek and you shall find.” 
Joe Schwarcz PhD is Director, McGill 
University Office for Science and Society, 
Montreal, QC, Canada.
68  I  SEED WORLD EUROPE  I  SEEDWORLD.COM/EUROPE | OCTOBER 2026

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