Impulsando la Multiplicación de Semillas de Papa de Alta Calidad para la Agricultura Familiar en Uruguay

La papa es clave en Uruguay, pero el acceso a semillas de alta calidad sigue siendo un desafío, pese a los cultivares resistentes desarrollados por INIA.
Legacy Seeds Corn and Soybean Business Joins GDM’s Mustang Seeds

GDM integrates Legacy Seeds’ corn and soybean business into Mustang Seeds, uniting overlapping U.S. operations under one brand.
Meatless Protein That’s 100% Soy and 100% Canadian? It’s Happening

Canada has just backed a non-GMO soybean revolution with $4.3M investment.
Could Canada’s Canola 2.0 be Here?

A stress-tolerant hybrid is turning heads south of the border — and it may hit Canadian fields by the end of the decade.
Why Regulations in Plant Gene Editing are a Must

While some scientists view current agricultural gene-editing regulations as too restrictive, a new University of Adelaide paper stresses the need for clear, well-defined rules. Published in *The Plant Journal*, the review by Dr. Emily Buddle, Michail Ivanov, and Professor Rachel Ankeny highlights that regulation ensures safety and helps build public trust and engagement in gene-editing technologies.
More Than a Cover Crop: How the KWS COVER+™ Program Helps Dealers Protect Their Customers and Their Reputation

KWS COVER+™ offers a high-quality, purpose-grown cover crop solution, helping farmers protect soil and meet sustainability goals with reliable, consistent seed.
Concepts For Your Seeds

For over 40 years, SATEC® has provided high-quality seed treatment solutions—from pelleting to coating—serving agriculture, vegetables, ornamentals, and forestry with German-engineered equipment.
Asia and Africa Grow the Most Peppers. So Why Are Their Yields the Lowest?

Chili peppers are under attack from invisible enemies—and one scientist is building a disease-proof future for the farmers who depend on them.
Reimagining Wheat: Unlocking the Grain’s Full Nutritional Potential

Research from the University of Hohenheim’s Betterwheat project reveals how wheat variety and baking methods affect bread’s nutritional value. Studying over 6,000 traits in 282 varieties, the team highlights wheat’s role beyond carbs and protein, emphasizing its fiber, minerals, and trace elements—urging a shift from yield-focused breeding to nutrition-oriented approaches.
Argentine Scientists Identify Key Genomic Regions to Boost Wheat Yields

Argentine researchers led by Fernanda González (CONICET) have identified two genomic regions linked to ear fertility in wheat — a key trait for boosting yield. The findings, published in *Field Crops Research*, could support future genetic improvement strategies.
Científicos Argentinos Identifican Regiones Genómicas clave para Aumentar el Rendimiento del Trigo

Investigadores argentinos identifican regiones del genoma del trigo relacionadas con la fertilidad de las espigas, un hallazgo clave para mejorar el rendimiento.
From Montana to the Midwest: A New Yellow-Seeded Canola Aims to Change the Game

InVigor Gold, a new yellow-seeded canola hybrid in Montana, offers heat, drought, and low-soil resilience, drawing interest from farmers, seed companies, and the biofuel industry.
Will You Be in Central Alberta on July 22? Win a Pass to the WCI Field Day

Western Crop Innovations (WCI) Field Day in Alberta highlights research and innovations in crop breeding, offering hands-on learning and practical insights for local producers.
Quebec Scientists Just Found the Microbial Playbook Behind Global Crop Failures

AI has uncovered the hidden molecular moves used by crop-killing pathogens—and it could change how we fight plant disease forever.
Maintaining Momentum on PRM: From the Polish to the Danish EU Council Presidency

Euroseeds thanked the Polish EU Council Presidency for advancing the Plant Reproductive Material (PRM) legislation, a key file for innovation and competitiveness in the seed sector. They expressed hope the Danish Presidency will continue the work, reaffirming their commitment to supporting a strong, future-ready framework for PRM in Europe.
WUR Maintains Leadership in Global Agriculture & Forestry Rankings 2025

Wageningen University & Research (WUR) has topped the QS World University Rankings by Subject 2025 in Agriculture & Forestry, earning top marks in employability, research impact, and academic reputation. The top 10 includes universities from the U.S., Europe, and China, with UC Davis and the Swedish University of Agricultural Sciences in second and third place. In total, 36 European institutions made it into the top 100, with strong showings from Germany, the UK, France, and the Nordics.
Walk with Seed World: Where Are Seed Applied Technologies Headed Next?

In this Walk with Seed World, Monika Joss of Corteva discusses the evolving role of seed-applied technologies (SATs) amid rising sustainability and regulatory pressures. Speaking at the World Seed Congress, she highlights Corteva’s region-specific strategies, recent product launches, and future innovations—especially in biologicals—emphasizing that the next five years will be pivotal for SATs in aligning with grower needs and environmental goals.
Why Canada is Paying the Price for a U.S. Trade Spat

How a 25% tariff on U.S. canola seed became a sleeper threat to Canada’s growers.
Crops are Caught Between Drought, Deluge, and Diplomacy

A tale of two growing seasons: while parts of Canada drown, others dry out—and the farm economy hangs in the balance.
Rewriting the Rules of Nitrogen for Corn

Seed-applied, gene-edited microbes are changing how corn accesses nitrogen—fixing it from the air, feeding roots directly, and reducing fertilizer losses. For seed developers, it’s a breakthrough in sustainable nutrient efficiency.
One Gene Promised the Perfect Strawberry. But it Didn’t Pass the Smoothie Test

They found a great strawberry that made amazing smoothies, but taste tests went a bit sideways. It shows how complex fruit breeding can be.
Climate Change Cuts Global Crop Yields, Even When Farmers Adapt

A June 18 Nature study warns climate change threatens the global food system, with each 1°C of warming potentially reducing food availability by 120 calories per person per day.
Artificial Intelligence Accelerates the Development of New Soybean Cultivars

The integration of artificial intelligence (AI) into soybean breeding is revolutionizing the development of new cultivars by drastically reducing the time required. Traditionally a process that could take up to 10 years, cultivar development is now accelerated through AI-driven simulations and virtual crossings, which predict plant performance across a range of environmental conditions.
A Unified Front on Weed Resistance

The multistate HERMON project addresses herbicide-resistant weeds in the U.S. soybean belt, aiming to help growers manage evolving threats like waterhemp, Palmer amaranth, and ragweed.
He Wrestled His Way Into History — She’s Helping Students Finish What He Started

Norman Borlaug pinned famine to the mat — now pepper breeder Chandler Levinson is helping train the next generation to win the match.
La Inteligencia Artificial Acelera el Desarrollo de Nuevos Cultivares de Soja

La IA acelera el mejoramiento de la soja, reduciendo de años a meses el desarrollo de nuevos cultivares mediante simulaciones y cruces virtuales.
Grass-Seed Sector Strengthens Amid Global Uncertainty

The global grass-seed market shows resilience in spring 2025, with strong demand in Europe and growth across professional turf and consumer segments despite ongoing volatility.
Forget Fitting In. This Bayer Scientist Says Be Yourself

Never mind the lab coat. Jaci Benson McRoberts’ power move was saying no to code switching.
Finding the Right Fit for Counter Season Seed Production

As northern hemisphere planting winds down, seed companies are considering counter-season production to accelerate R&D, boost inventory, and evaluate next season’s genetics.
How to Grab Hold of Opportunities Hiding in Plain Sight

The global seed trade is full of untapped opportunities — if we’re willing to look beyond our own borders. In this episode of “Walk with Seed World,” Monica from Legacy Agripartners shares insights on building true international collaboration, spotlighting triticale in the U.S. and organic forage crops in Europe. What lessons — and crops — are we missing by not learning from each other?
The Lab Growing Summer Fruit All Year — with Zero Soil

Discover how a team of Ontario scientists is using AI, smart sensors, and a revolutionary greenhouse system to grow fresh strawberries year-round.
Promoviendo el Acceso Justo y la Innovación en la ISF

Lidero los grupos de la ISF sobre propiedad intelectual, recursos genéticos y combate a prácticas ilegales en semillas.
The Field of Dreams and Gro Alliance

Visit the Field of Dreams movie site in Dyersville, IA, near Cuba City, WI—an iconic cornfield destination inspired by the classic film.
Overlooked Mutations are Why Your Hybrid Isn’t Performing

The real villains of plant breeding? Massive genomic rearrangements hiding in plain sight, says UBC prof Loren Rieseberg.
Is Agriculture Losing Its Voice?

Former White House ag advisor Ray Starling urges seed industry leaders to confront rising distrust, populism, and regulatory gridlock by showing up, speaking clearly, and reclaiming agriculture’s role in shaping policy.
CRISPR-Based Gene Editing Reveals Complex Multigenic Traits in Tomatoes

Researchers at Tel Aviv University’s School of Plant Sciences and Food Security have created a crop-specific gene editing method that successfully modifies key traits in tomato plants, including fruit flavor and shape. This innovative approach to plant genome editing could be applied to a wide variety of crop species, paving the way for the development of improved, high-yield, and better-tasting plant varieties in the future.