Crop Breeding

Crop side streams from rapeseed, legumes and potatoes could become new foods for human consumption...
Embrapa has outlined 163 measures to help Brazilian crop producers manage climate risks including drought,...
Embrapa presentó una nota técnica con 163 medidas para reducir pérdidas agrícolas vinculadas a riesgos...
Kentucky rye research could help farmers turn a cover crop into a cash crop. University...
La alfalfa podría ayudar a mejorar el almacenamiento de carbono en suelos semiáridos de Argentina....
A $6 million AI crop breeding project led by University of Idaho researchers aims to...
The Wolfson Foundation is investing £1.6 million in plant research facilities at the John Innes...
New research shows that severe water scarcity across major wheat-growing regions is closely linked to...
AI in crop breeding is helping researchers analyze germplasm, predict crosses, select genes and make...
Tomato gene SlbHLH70 helped plants survive drought and recover after rewatering by coordinating hormone signalling,...
From nematode resistance that protects yield to gene silencing that could open new food and...
Illini SuperPop started as a University of Illinois genetics project and grew into a new...
Harper Adams University researchers are identifying drought-resilient vegetables by screening lettuce, brassica, coriander, carrot and...
NAPB's Plant Breeding Coordinating Committee is sharpening its role as public breeders face funding, workforce...
EFSA’s GMO Panel concluded that RF3 Canola Quality B. juncea is as safe and nutritionally...
Researchers identified a tomato gene that helps plants respond to shade, regulate photosynthesis and maintain...
NAPB award recipient Istvan Rajcan explains why farmer adoption, research freedom and training future scientists...
Investigadores del CONICET identificaron un gen del tomate que ayuda a las plantas a responder...

Researchers identified a genetic stop signal that limits nitrogen uptake, opening a possible path toward...

Climate change is reducing the nutritional value of major food crops, creating new challenges for...
Hannah Jeffery, incoming NAPB Communications Committee chair, explains how better communication can help the public...
Investigadores del INTA evalúan maíz en Patagonia con híbridos precoces y ultraprecoces en Santa Cruz...
A new review examines how biochar may help protect soil health in continuously cropped solanaceous...
Texas A&M researchers are breeding corn hybrids for aflatoxin resistance, improved nutrition, climate resilience and...
Wheat salt tolerance could be improved by selecting for potassium retention, lower sodium accumulation and...
The Horizon Europe-funded COLiBRI initiative will bring together 17 organizations to strengthen crop breeding research...
Crop diversity delivered practical benefits for food systems in 2025, from new seed deposits at...
A genome editing milestone in the U.K. seed sector, low-asparagine wheat has received precision-bred status...
New research from North Carolina State University and Iowa State University suggests preserving Bt corn...
Rice breeders are integrating AI, genomic selection, root biology and microbiome research to accelerate genetic...
A new AI-supported study suggests climate change could increase soybean production while reducing soybean seed...
A sorghum wax gene discovery is helping researchers understand how the BM-SZ gene controls the...
New research shows how plant immune receptors can evolve through molecular mimicry, opening a potential...
Chinese researchers have identified a teosinte gene that could help breeders raise maize protein levels...
Rothamsted Research has planted the UK’s first crop under a Precision Bred Organism Release Notice,...
JIC and CIMMYT are advancing wheat research through molecular breeding, disease surveillance and rapid diagnostics,...
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