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Phoma stem canker, a major threat to global oilseed rape yields, is becoming harder to...
Researchers at the University of Bayreuth urge allowing gene editing in organic crops to increase...
Hebrew University and Volcani Institute researchers use drones with thermal and hyperspectral imaging to rapidly...
Researchers at Manchester Institute of Biotechnology, John Innes Centre, and Earlham Institute launch a project...
Euroseeds and industry stakeholders urge reforms at the European Food Safety Authority, citing administrative burdens...
A €1.5M research initiative led by the University of Amsterdam and partners aims to combat...
Researchers urge EU to allow new genomic techniques (NGTs) in organic and conventional farming to...
ASTA Genetics, based in Türkiye, advances gene editing and climate-resilient crops, sharing insights on innovation...
The WheatACE initiative unites Australian and French researchers to boost wheat yields and quality under...
Researchers identify SWEET13 gene as key to boosting sugar production in sorghum millet under saline...
New research traces Italy’s grapevine domestication over 7,000 years, analyzing 1,700 archaeological seeds to reveal...
Coloured wheat varieties, like white and purple wheat, offer nutrient-rich, tasty alternatives for whole-grain bread....
Millets are climate-resilient, low-input crops that enhance food security. IYM 2023 highlighted their importance, with...
Michael Keller, ISF Secretary General, highlights the importance of trust, unity, and courageous leadership for...
Solynta is transforming potato farming with disease-free True Potato Seeds, tackling storage, climate, and disease...
The European Commission and the UK plan to establish a Common Sanitary and Phytosanitary (SPS)...
Researchers at The James Hutton Institute have found that a naturally occurring fungus in common...
Rising temperatures, pathogens, and declining active ingredients threaten EU cereal crops, increasing reliance on global...
England moves forward with precision breeding as the Genetic Technology (Precision Breeding) Regulations 2025 are...
Five top European institutions form the European Science Alliance for Agriculture and Food (ESAAF) to...
Seed World Global Innovation Showdown Honorable Mentions While these innovations didn't make the Top 10,...

Facts on how patents and Plant Variety Protection can co-exist in a functional system. Since...

Why It Matters:  The vegetable seed sector plays a crucial role in global food security...

How seed companies partner to provide access to innovation and plant breeding materials. WHY IT...

There are a variety of definitions of science: as a methodology, a tool, a process...

Dear readers of Seed World Europe, At Seed World Europe, our mission is to shine a spotlight...

How genetics are best preserved in an era of concentration. Preservation of genetic diversity has...

The seed sector is highly regulated in most countries with variety registration, seed quality controls...

How TÜRKTED is driving innovation, overcoming challenges, and strengthening Türkiye’s position in the global seed...

How Türkiye’s thriving seed sector is shaping agriculture through innovation, trade, and policy. The Turkish...

At the end of 2024, FAO published its Statistical Yearbook about World Food and Agriculture, referring to...

A report from the Center for Strategic and International Studies reveals that agriculture and food...

Mid-February, the EU Commission presented its Vision for Agriculture and Food, an ambitious roadmap on...

“Three thousand six hundred food packaging chemicals detected in human bodies: How reheating food is...

Olivér Várhelyi has assumed the role of European Commissioner for Health and Food Safety, placing...

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