Drones and AI Transform Wheat Crop Monitoring for Climate Resilience

Drones and artificial intelligence are transforming how scientists monitor wheat crops and identify climate-resilient varieties. By tracking crop growth with advanced imaging and sensors, researchers can predict yield and stability before harvest. This approach helps breeders select wheat crops that perform reliably under drought and heat, improving food security while reducing time and costs in crop development.

Nueva variedad de soja para el control de malezas resistentes a herbicidas

Young soybean pods in a soybean field on a sunny day

Embrapa Soja y Caramuru Alimentos lanzaron BRS 579, una nueva variedad de soja de alto rendimiento para el centro-norte de Mato Grosso que combina sanidad vegetal y tolerancia STS a herbicidas. El cultivar ofrece mayor flexibilidad en el manejo de malezas, resistencia a nematodos clave y una alternativa al glifosato, impulsando productividad, rentabilidad y sostenibilidad en la producción brasileña.

New Mapping Tools Offer Deeper Insights into UK Soil Health

Soil in hands for check the quality of the soil for control soil quality before seed plant. Gardening and agriculture concept.

A new suite of high-resolution soil and landscape maps for Great Britain will help farmers, land managers, and researchers improve soil health, biodiversity, and climate resilience. Developed through AgZero+, the maps offer more detailed, consistent, and updateable soil data to support digital tools, environmental planning, habitat mapping, and sustainable land management across the UK.

Euroseeds NextGen Forum 2026 Connects Students with Seed Sector Careers

Creative brainstorming session with diverse individuals standing together, colorful light bulbs representing ideas above them, vibrant

The Euroseeds NextGen Forum 2026 in Valencia connects young researchers with seed industry leaders to address talent gaps in plant breeding. Bringing together students, PhDs and professionals, the initiative fosters networking, career opportunities and collaboration. By bridging academia and industry, the Forum helps build future expertise and strengthens innovation and sustainability across the European seed sector.

Farming Isn’t Chemistry; It’s Ecology

Modern agriculture must move beyond a chemistry-only mindset and embrace soil ecology. Crop performance depends on microbial communities that drive nutrient cycling, stress tolerance, and resilience. Biological products succeed when they work with existing soil ecosystems, not against them. Ecology-based microbial solutions can improve consistency, win rates, and yields across diverse field conditions, delivering stronger farm performance for modern growers.

Why the Fertilizer Crisis Won’t End When the Iran War Does

The fertilizer crisis gripping global agriculture was already building before the war with Iran. The situation was already taking place across supply chains, buying habits and investment pipelines. The current crisis is exposing just how fragile the system has become.

Supporting Genebanks: Enlightened Self Interest

Genebanks are essential public infrastructure that conserve crop diversity and support breeders, food security, and climate resilience. While governments and the Crop Trust provide core funding, private-sector support remains vital. Backed by initiatives such as the Svalbard Global Seed Vault, stronger investment in genebanks will help protect genetic resources and build more sustainable, resilient global food systems.

Corn Stunt Diseases Pose Growing Threat to Brazil’s Maize Production

Dry grass covered with corn makes up for not growing..Corn stunt disease

Corn leafhopper-driven stunt diseases have caused major maize losses in Brazil, with a new study estimating average yield reductions of 22.7% between 2020 and 2024, worth US$6.5 billion annually. Published in Crop Protection, the research highlights rising costs, increased pest pressure, and growing threats to production, food security, and Brazil’s global competitiveness in maize exports.

Global Consortium Calls for Mapping Gene Expression Across All Wheat Cells

The Wheat Spatial Omics Consortium, spanning 80 researchers in nine countries, urges a global effort to map gene expression across every wheat cell type and developmental stage. Published in Nature Genetics, the framework shows how spatial omics and AI can boost wheat breeding, improve stress tolerance, raise yields, and strengthen global food security amid climate change and rising demand.

Wageningen to Launch Field Trials with NGT Potatoes

Potato growing in the field

Wageningen University & Research and the Dutch Ministry of Agriculture will begin new genetically modified potato field trials in 2026, testing disease- and pest-resistant varieties. The trials aim to reduce pesticide use, improve protection against late blight, and assess practical performance. Using genome editing and New Genomic Techniques, researchers hope to speed development of sustainable, resilient potato crops in Europe.

Scientists Develop Leaf-Friendly Electrode for Smart Agriculture

new methods of plant breeding

Researchers at the Institute of Science Tokyo have developed an ultra-thin, transparent, water-resistant nanofilm electrode that monitors plant stress without disrupting leaf function. The sensor works even on hairy leaves, preserves photosynthesis, and stays attached under rainfall. Published in Advanced Science, the breakthrough could enable early stress detection, smarter crop monitoring, and improved yields in tomatoes, soybeans, eggplants, and other crops.

Gene-Edited Wheat Cuts Harmful Acrylamide Without Yield Loss

AgriTech and Future Food Vision, DNA-Wrapped Wheat with Orbiting Sugars Symbolizes Genetic Crop Improvement and Nutritional Enhancement

Scientists at Rothamsted Research have developed CRISPR-edited wheat with up to 93% lower asparagine, cutting acrylamide formation in bread and biscuits without reducing yield. Field trials show gene editing outperforms conventional breeding in precision and safety. The breakthrough could help food producers meet tightening EU acrylamide regulations while advancing safer crops, sustainable agriculture, and food innovation globally.

Brasil enfrenta creciente riesgo por achaparramiento del maíz

Stunted Corn Growth

Las enfermedades del achaparramiento del maíz, transmitidas por la chicharrita, han provocado grandes pérdidas en Brasil. Un estudio estima una reducción media del 22,7% del rendimiento entre 2020 y 2024, equivalente a US$6.500 millones anuales. Publicado en Crop Protection, el análisis destaca mayores costos, presión de plagas y riesgos para la producción, la seguridad alimentaria y la competitividad exportadora.

Euroseeds Joins Call to Preserve Agriculture and Bioeconomy in EU Research Programme

Close up man touching tablet screen in a field

Euroseeds and more than 20 stakeholders have welcomed MEP Christian Ehler’s draft ITRE report on Horizon Europe 2028–2034 but urge lawmakers to keep agriculture and the bioeconomy explicitly named in the programme. The coalition warns that proposed wording changes could weaken investment, food security, sustainability, rural development, and innovation, while delaying adoption of Europe’s research framework.

Gene Discovery Opens Path to Deeper, More Efficient Crop Roots

Farmer inspecting agricultural field and control quality of barley crop before harvesting. Female hand touching ripe cereal plant

Researchers identified the plant signaling gene CEPR1 as a promising target for breeding cereal crops with steeper, narrower root systems that may better access water and nutrients. The study found this pathway is conserved across major grains, though barley showed yield penalties. The findings could support future crop improvement strategies aimed at drought resilience, nutrient efficiency, and reduced fertilizer dependence.

Watermelon Breeding Under Pressure: What Growers and Breeders Are Up Against

Watermelon breeding faces growing pressure from climate change, disease threats, limited crop protection, and complex polygenic traits. Narrow genetic diversity and demanding consumer standards add further challenges. Breeders are adopting genomics, digital tools, and diverse germplasm to improve resilience, yield, and quality. Success depends on balancing innovation with field performance, ensuring reliable crops that meet grower needs and consumer expectations.

Soil Microbe Breakthrough Boosts Phosphorus Efficiency in Crops

Ripe red tomato

A new study finds that combining biochar with phosphate-solubilizing Bacillus bacteria improves phosphorus availability, boosts soil microbial activity, and increases greenhouse cherry tomato yields by more than 23%. The treatment enhanced root growth, nutrient uptake, and fruit-bearing branches while reducing reliance on fertilizer inputs, offering a scalable and sustainable solution for greenhouse production and phosphorus management.

European Commission Launches Consultation on Plant Variety Rights System

European Union flags in front of the blurred European Parliament in Brussels, Belgium

The European Commission has opened a consultation on Community Plant Variety Rights legislation and the performance of the CPVO. Stakeholders across the plant breeding, seed, farming and research sectors are invited to share feedback on the system’s effectiveness, efficiency and relevance. Contributions can be submitted online in any official EU language as part of the EU’s evaluation process.

CIMMYT Scientist Receives Africa Region Food Security Leadership Award for MLN Work

In Nairobi, African scientists, regulators and seed leaders recognized Suresh L.M. with the Africa Region Food Security Leadership Award for combating maize lethal necrosis. His work with CIMMYT advanced resistant hybrids, seed decontamination, diagnostics and regional collaboration. Over a decade, strengthened plant health systems, safeguarded seed movement and improved food security across Sub-Saharan Africa, supporting farmers and resilient agricultural systems.

Breeders Trust Flags Illegal Seed Potato Sales in Online Marketplaces

Breeders Trust is monitoring online sales of seed potatoes, highlighting growing cases of illegal trade via Facebook groups and webshops. Uncertified seed and misuse of ware potatoes raise plant breeders’ rights concerns and phytosanitary risks. The organisation urges stronger awareness, enforcement, and compliance to protect innovation and ensure fair practices across the potato sector.

New Jalapeño, Murupi and Ornamental Peppers Move to On-Farm Testing in Brazil

Yellow and green peppers

New jalapeño, murupi, fresh-market, and ornamental pepper materials from Embrapa Vegetables are advancing to on-farm testing in Brazil. Developed to meet demands from growers, processors, and ornamental markets, the cultivars aim to improve agronomic, industrial, and functional traits. The program supports sustainable production, organic systems, mechanized harvesting, and greater competitiveness across Brazil’s expanding pepper value chain.

Ukraine’s Seed Sector During the Russian Invasion of Ukraine: Production, Exports and EU Integration

Ukraine’s seed sector faces disruption from the Russian invasion of Ukraine, including energy shortages, mined farmland, logistics barriers, and labour gaps. Despite producers maintain output, invest in infrastructure, adapt operations. Farmers sustain planting levels, while exports to the EU recover. Regulatory alignment and industry partnerships are strengthening competitiveness, positioning Ukraine as a resilient and growing player in global seed markets.

Your Data Doesn’t End at the Lab, It Shows Up in the Field

Farmer in the wheat field

Seed testing decisions often rely on germination percentage alone, but field performance depends on more. This rye case showed how abnormal seedlings, Fusarium pressure, and seed stress can signal hidden risk despite acceptable germination results. Iowa State University Seed Science Center helps growers interpret seed quality data more fully, improving management decisions, stand establishment, and real-world crop performance.

Region

Topic

Author

Date
Region

Topic

Author
Date