Research

Canada’s seed industry is making decisions whose consequences won't be felt for another decade. Are...
Sorghum could become an increasingly important crop in European agriculture as climate change alters growing...
Growing field beans before spring barley could reduce environmental impacts by approximately 25%, according to...
The EU-funded BIOCRAFT project will combine artificial intelligence, biotechnology and soil microbiome research to develop...
With public research under pressure, new Ontario Seed Growers’ Association president Phil Nadalin is focused...
Improved nitrogen management could reduce energy-related carbon emissions on English farms by up to 13%,...
New research involving 47 corn varieties reveals how early-season heat and drought can have lasting...
With Canada's wheat research system facing major changes, CWRC Chair Jocelyn Velestuk says farmers must...
Independent variety trials help farmers separate meaningful genetic improvements from marketing claims. As seed regulations...
A new study finds that European agricultural competitiveness is under pressure as crop production growth...
Wild peanut breeding has a remarkable global legacy. Researchers traced disease resistance from a single...
With 95% of UK P. biglobosus isolates resistant to two SDHI fungicides in laboratory tests,...
The HelEx project is crossing wild sunflower material from arid regions into European breeding lines...
Researchers identified the lily moth sex pheromone by starting with insect scent receptors rather than...
From defending research farms to tackling slow adoption, the Saskatchewan Seed Growers' Association is making...
Niab will lead a three-year wheat pre-breeding project funded by BBSRC to move promising traits...
Research from the Boyce Thompson Institute shows how wild tomato relatives may help breeders recover...
As breeding tools become more powerful, Canada’s testing, delivery and funding systems are becoming just...
Genomics gets the attention, but collaboration among breeders, researchers, producers and seed companies could determine...
Researchers at Oklahoma State University and Mississippi State University are testing 60 bluemuda turfgrass combinations...
European protein crops are the focus of a new €5.5 million Horizon Europe project aimed...
Deeper-rooted soybeans are being tested to determine whether they can improve drought resilience and store...
A new global fertilizer dataset covering 156 crops provides a detailed look at how nutrient...
Crop biotechnology could help protect essential food crops from disease, pests and climate stress. Efforts...
SCN resistance from PI 88788 is becoming less effective as soybean cyst nematode populations adapt,...
Seed size research has identified a peptide signal that helps coordinate communication between the embryo...
With public research under pressure, emerging scientist Ben Erickson explains what Canada must do to...
Crop side streams from rapeseed, legumes and potatoes could become new foods for human consumption...
G&E maize varieties could help increase global maize production while reducing reactive nitrogen losses, according...
CRISPR-Combo could help researchers overcome a major bottleneck in developing gene-edited crops. The system improved...
From shovel tests and earthworm counts to aggregate stability and Brix readings, these practical assessments...
Sunshine tomato, a precision-bred crop enriched with pro-vitamin D3, has passed a key regulatory milestone...
Kentucky rye research could help farmers turn a cover crop into a cash crop. University...
A new study warns that corn genetic diversity is critically low for grain yield in...
New research led by Vilnius University found that millet adoption helped Bronze Age communities in...
Corn breeder Zachary Jones explains why communication, confidence and a commitment to rural communities still...
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